Ragi Chocolate Muffins for Kids
These steamed ragi chocolate muffins are naturally sweetened, soft, and packed with nutrition-made using ragi flour, dates powder, and Little Joy Hazelnut Chocolate Spread. A kid-friendly breakfast or snack that’s healthy, tasty, and easy to digest.
A soft, chocolatey muffin your child will love - but made with ragi, dates powder, and Little Joy Hazelnut Chocolate Spread instead of refined sugar and maida. A perfect breakfast bite, tiffin snack, or dessert with zero guilt.
What You Need (Ingredients)
- Ragi flour - 1 katori
- Dates powder - 1/2 katori
- Milk - 1 katori
- Ghee - 1/8 cup
- Little Joy Hazelnut Chocolate Spread - 2 tbsp
- Baking soda - 1/4 tsp
- Salt - a pinch
- Chopped nuts & seeds
How to Make Ragi Chocolate Muffins
1. Mix the Base
In a bowl combine:
ragi flour + dates powder + ghee + half the milk + Little Joy Hazelnut Chocolate Spread + baking soda + pinch of salt.
Whisk until smooth.
2. Adjust Consistency
Add the rest of the milk.
If needed, add a little more to get a thick, pourable batter.
3. Prep for Steaming
Pour batter into small steel bowls/katoris.
Top with chopped nuts.
4. Steam
Heat your steamer until water boils.
Place bowls inside.
Steam on high for 15-20 minutes until cooked through.
5. Serve
Unmould (or serve in the bowl) and drizzle a little Little Joy Hazelnut Chocolate Spread on top.
Soft, healthy, chocolatey - kid approved.
Why This Recipe Works for Kids
- Ragi = calcium + fibre for strong bones
- Dates powder = natural sweetener
- Steamed method = soft & easy to digest
- Chocolate flavour from LJ spread = guaranteed kid happiness
Little Joys: The Parent Advantage
Parents love Little Joys because it aligns with what they want:
Clean labels: No preservatives, refined sugar, artificial colours/flavours
Indian-made: Suited for Indian kids’ daily nutrition
Science-backed: Guided by experts
Taste kids genuinely enjoy
Lab-tested (NABL): Safety in every batch
Makes everyday snacking healthier and stress-free.